ELECTRIC CONVECTION OVEN
Model | MHC-2905E |
---|---|
Power Supply | 220V~240V/380V, 50~60Hz |
Electric Consumption | 8㎾/16㎾ |
Dimension | W730×D1085×H645(㎜) |
Control Mode | Digital Micro Processor |
Baking Pan | 400×600(㎜) |
Temperature Control Range | Room Temperature ~ 300℃ |
Material | Brushed stainless 1.5t (interior : stainless 1.2t) |
Tempered glass 5.0t, insulation : super wool |
Features
■ Convenient micro pressor jog shuttle
■ Durable and high efficient halogen lamp
■ Durable pair glass
■ Minimized temperature tolerance (±2℃)
■ Stable heat distribution (two way rotation fan)
■ Alarm timer
■ Water supply system (solenoid valve)
■ Over-heat proof safety device
(automatic power shut off at 300℃ and then alarm)
■ Continuous steam spray
■ 10 Programmable memory menu
■ Sheath heater
Model | MHC-2910E |
---|---|
Power Supply | 220V~240V/380V, 50~60Hz |
Electric Consumption | 8㎾/16㎾ |
Dimension | W730×D1085×H1095(㎜) |
Control Mode | Digital Micro Processor |
Baking Pan | 400×600(㎜) |
Temperature Control Range | Room Temperature ~ 300℃ |
Material | Brushed stainless 1.5t (interior : stainless 1.2t) |
Tempered glass 5.0t, insulation : super wool |
Features
■ Convenient micro pressor jog shuttle
■ Durable and high efficient halogen lamp
■ Durable pair glass
■ Minimized temperature tolerance (±2℃)
■ Stable heat distribution (two way rotation fan)
■ Alarm timer
■ Water supply system (solenoid valve)
■ Over-heat proof safety device
(automatic power shut off at 300℃ and then alarm)
■ Continuous steam spray
■ 10 Programmable memory menu
■ Sheath heater